Rich masala chai, an addictive gourmande, designed to delight. I first discovered Chai lattes when I was a Ph.D. student in Germany. Years later when I started in perfumery, I was interested in spices and decided to see if I could reconstruct one of my favourite beverages. The result is a perfume version of a chai latte but more sophisticated. I am particularly proud of how the milk froth part is represented in the perfume.